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Tag: "Department of Food Science and Human Nutrition"

Q&A with Lacey Eaden, outstanding graduate in nutrition and food science

SOURCE Contributor May 09, 2022

Celebrating Lacey Eaden, one of our outstanding seniors

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College of Health and Human Sciences Undergraduate Commencement Ceremony to take place May 15

Melanie Chaffey May 05, 2022

Colorado State University’s College of Health and Human Sciences will celebrate undergraduates at an in-person commencement ceremony this spring at 1 p.m. on Sunday, May 15, in Moby Arena.

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Grand opening celebrates Fermentation Science and Technology’s world-class facilities

Mark Gokavi May 05, 2022

Like a fine Bière de Garde or a mature cheddar, the grand opening of Colorado State University’s Fermentation Science and Technology Program’s Gifford Building facilities has been aged long after the hard work was done.

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College of Health and Human Sciences students among winners of the 2022 MURALS

Melanie Chaffey May 02, 2022

Joel Ibarra and Alexandria Walker from CSU's College of Health and Human Sciences are winners of the “Service Learning and Leadership” category of the 2022 Multicultural Undergraduate Research Art and Leadership Symposium.

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KRNC recipe of the month – Sweet potato black bean burgers

Kendall Reagan Nutrition Center May 02, 2022

Packed with flavor and protein, this sweet potato black bean burger recipe is a spring standout!

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CSU Food Science and Human Nutrition graduate students named VPR Fellows

Melanie Chaffey April 27, 2022

Learn more about the VPR Fellows from the Department of Food Science and Human Nutrition!

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Fermentation leads student from foam to home

Kelsey Burket April 14, 2022

Dan Gusmer (B.S., ’20) blends the creativity and science in CSU's Fermentation Science and Technology Program with his family's business.

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Celebrating Health and Human Sciences faculty and staff for outstanding achievements and years of service

Tracy Kile Schwartz April 13, 2022

Every year, Colorado State University's College of Health and Human Sciences recognizes the accomplishments of its faculty, staff, and students, as well as those retiring and those marking service milestones.

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KRNC Student Spotlight: Lynne Lalor

Kendall Reagan Nutrition Center April 11, 2022

Read more about this month's Kendall Reagan Nutrition Center student spotlight, Lynne Lalor.

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Chris Gentile named new leader of CSU’s Department of Food Science and Human Nutrition

Gretchen Gerding April 07, 2022

After a national search, the CSU Department of Food Science and Human Nutrition has tapped one of its own as the next leader. Associate Professor Chris Gentile has been named the new department head, taking over on July 1.

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