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Tag: "Department of Food Science and Human Nutrition"

Student-run Aspen Grille providing meals in the Durrell Center for the academic year

CSU MarComm Staff October 24, 2022

A Colorado State University on-campus eatery has a temporary new home and new name for the 2022-23 academic year.

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College of Health and Human Sciences’ Executive Leadership Council celebrates a decade of service, impact, and evolution

Tracy Kile Schwartz October 12, 2022

The Executive Leadership Council advises Dean Lise Youngblade, sharing perspectives as alumni, parents, retirees, community partners, and donors. The members advance the mission of the college through philanthropy and advocacy.

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Q&A with incoming graduate student Tiffani Lamas

SOURCE Contributor October 11, 2022

Incoming graduate students have so much to share!

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New department head in Food Science and Human Nutrition looks forward to shaping the future

Gretchen Gerding October 05, 2022

After a national search, Chris Gentile took the reins of the Colorado State University Department of Food Science and Human Nutrition in July.

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KRNC recipe of the month – Baked apples

Kendall Reagan Nutrition Center October 03, 2022

This month, the Kendall Reagan Nutrition Center serves up a delicious and nutritious dessert just in time for fall: baked apples!

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Kendall Reagan Nutrition Center presents fall date night cooking class

Kendall Reagan Nutrition Center September 29, 2022

On Friday, November 11th, grab a friend, loved one, or colleague and create some fresh fall favorites with the Kendall Reagan Nutrition Center. Register for the KRNC fall date night cooking class today.

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KRNC Student Spotlight: Corrin Coons

Kendall Reagan Nutrition Center September 27, 2022

Get to know this month's Kendall Reagan Nutrition Center student spotlight, Corrin Coons.

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Welcome to our new faculty in the college: Fall 2022

Ethan Dvorak September 22, 2022

The College of Health and Human Sciences at Colorado State University is happy to welcome new faculty members to our college. Read more about them in their Q and A features.

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How I chose my major: Fermentation Science and Technology

SOURCE Contributor September 22, 2022

In the "How I chose my major” series, CSU Admissions showcases the academic paths CSU students have taken, and students tell their stories in their own words. Read on to meet Kate, a CSU Fermentation Science and Technology major, and learn how she decided it was the perfect path for her college career and far beyond.

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Brittney Sly – Providing students with lifelong lessons and skills through mentorship

Ethan Dvorak September 12, 2022

After several years of involvement with the Department of Food Science and Human Nutrition at Colorado State University, two-time alumna Brittney Sly is beginning this year as a full-time, assistant professor.

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