Do you enjoy cooking? Do you enjoy Mexican food? Well you’re in luck! Kendall Reagan Nutrition Center presents the Cinco de Mayo cooking class:
Join us for a culinary celebration of Cinco de Mayo! Bring a friend, colleague or that special someone to a fun, interactive evening of cooking with Mexican food favorites, bursting with authentic flavors.
100% Blue Agave Tequila will be supplied by our sponsor, NoCo Distillery!
WHEN AND WHERE: Friday, May 4, from 6-8 p.m.
Gifford Building Room 237 on the CSU campus (502 W. Lake St.).
COST: $75 per pair/couple
Space is limited. Register NOW to reserve your spot!
HOW TO REGISTER:
Click on the payment link here to register today!
ABOUT THE KRNC COOKING CLASSES:
Our cooking classes are designed to improve your kitchen confidence and nutrition knowledge with tips, skills, handouts and recipes provided by the registered dietitian nutritionists of the Kendall Reagan Nutrition Center. All recipes are tested for taste, ease and maximum nutrition before your class, and you get to eat your fill.
Due to the nature of planning and shopping, no refunds are provided if attendee cancels less than one week in advance.
The Kendall Reagan Nutrition Center is in the Department of Food Science and Human Nutrition, part of CSU’s College of Health and Human Sciences.