The neighborhood approach: Connecting perceived safety, physical activity
Would you take a brisk run in your local park if you thought it could be dangerous? Would close ties with your neighbors make you feel safe?
Would you take a brisk run in your local park if you thought it could be dangerous? Would close ties with your neighbors make you feel safe?
The CSU Brainwaves Research Lab is looking for volunteers between the ages of 15 and 30 for a study titled, "Examining the Relationship between Sensory Processing and Attention in Neurotypical Individuals and Individuals with Autism Spectrum Disorders."
As Superbowl LI between the Atlanta Falcons and the New England Patriots approaches, football fans reflect on a season of intense competition, hard-fought battles and the tenacity of elite professional athletes.
A team that includes Colorado State University researchers has been awarded $11.5 million to develop a digital tool that helps people reach better decisions on complex matters.
When Department of Design and Merchandising faculty members Anna Perry and Diane Sparks took garment designs to Vancouver, Canada, in November for the International Textile and Apparel Association annual conference, they returned with more than just their work.
Clinical trials – where patients are given cannabis – are difficult to do because of how the substance is regulated at the federal level.
Colorado State University is launching an innovative study to help adolescents in high-conflict homes — using mindfulness techniques.
Angela Mauney is an expert in cybersecurity and network security and privacy — and a doctoral student in the School of Education.
A program that delivers the gift of live classical music to people with dementia has been shown to have strikingly positive effects on mood, cognitive function and relationships.
The Functional Foods & Human Health Laboratory in the Department of Food Science and Human Nutrition at Colorado State University is seeking volunteers to participate in a study investigating whether acute and chronic consumption of red beetroot juice can improve adverse cardiovascular and metabolic responses to eating a high-fat meal.