Food Science and Human Nutrition alumna found her passion in dietetics
Diana Grubb ('20) found her passion as a clinical dietitian at UCHealth.
Diana Grubb ('20) found her passion as a clinical dietitian at UCHealth.
Dustin Lee (M.S., ’16; Ph.D., ’19) aligns his interests in clinical care, nutrition research, and teaching, all while serving soldiers, veterans, and his country in the U.S. Army.
The Colorado State University Department of Food Science and Human Nutrition presented a variety of research in several categories on the College of Health and Human Sciences Research Day.
Runner. Cyclist. Outdoor adventure enthusiast. Bri Risk is all of these and is dependent upon proper nutrition to perform at her best.
Elliot Graham is one of three students to receive the 2022-23 Dean’s Fellowship from the College of Health and Human Sciences.
The College of Health and Human Sciences is proud to celebrate the recipients of the 2022-2023 All-College Awards, Friends of the College, and CHHS Alumni Awards.
Approach your goals with an approach based on psychology, behavioral change, and motivational science in order to accomplish them.
It can be hard to consume enough vegetables, but this month's Kendall Reagan Nutrition Center blog has tips to help you increase your consumption.
Carissa Weiberg, nutrition and food science major, was nominated as an outstanding graduating senior by her professors and recognized for her hard work and commitment to the Ram community.
Alumnus Seth Yoder found anew career in an unexpected field.