Home canning can be challenging for first-time produce preservers
Concerns are growing that a lack of proper equipment, a shortage of canning supplies, and insufficient knowledge of the preservation process could lead to problems.
Concerns are growing that a lack of proper equipment, a shortage of canning supplies, and insufficient knowledge of the preservation process could lead to problems.
In eight weeks you can be part of a wellness program to help you achieve your personal health goals. The Kendall Reagan Nutrition Center is putting this virtual weight management and eating program starting on September 29.
Don't deal with diabetes alone. Join the Kendall Reagan Nutrition Center on the eight-week nutrition-based cooking program starting October 15.
Looking for a creative date night in the kitchen? The Kendall Reagan Nutrition Center has got you covered! Mark your calendar September 25. for the virtual Indian Cuisine cooking class.
The Hospitality Management Program is offering food for take-out and the usual in-person dining with reduced capacity at the Aspen Grille.
Are you in need of a brain boost? In honor of Alzheimer’s month, the KRNC is sharing evidence about the connection between nutrition and brain health.
Are you lactose intolerant or not a dairy fan? Don't worry, here is some information to help you choose milk alternatives to use instead.
Say bye to plain beef patties and say hello to salmon patties. Here is a recipe for a fresh new way to get those heart-healthy omega-3 fats into your diet.
Eggplants are tricky to cook. But when prepared properly, eggplant is a nutrient-dense and versatile vegetable that works well as an entrée, side dish, feature ingredient or dip.
The College of Health and Human Sciences stands ready to improve the health and well-being of people everywhere, thanks in part to the generosity of 9,934 donors who gave more than $82 million during the State Your Purpose Campaign for Colorado State University.