Kendall Reagan Nutrition Center recipe of the month – Rosemary lavender basil kombucha mocktail
The KRNC recipe of the month brings a refreshing rosemary lavender basil kombucha mocktail to the table that is safe and delicious for everyone.
The KRNC recipe of the month brings a refreshing rosemary lavender basil kombucha mocktail to the table that is safe and delicious for everyone.
Learn about the health benefits of participating in an alcohol-free month.
Get to know KRNC’s January student spotlight, Elle Schuldt. She is a senior studying health and exercise science and is dedicated to helping her community lead a healthy lifestyle.
Just in time for the new year, the Kendall Reagan Nutrition Center returns with the 2021 National Diabetes Prevention Program: New Year, New You. Start the year off by prioritizing your wellness.
Just in time for the holidays, the Kendall Reagan Nutrition Center is serving up a warm and savory festive crepe dish packed with festive herbs.
This month the Kendall Reagan Nutrition Center recognizes the Indigenous foods found in our country and celebrates the variety of foods to make.
In need of some easy comfort food for your November mornings? The Kendall Reagan Nutrition Center has the perfect match for you this month.
The Kendall Reagan Nutritional Center is highlighting student Violet Virnich.
Remaining physically active has bountiful benefits, both physically and emotionally! Though our exercise routines may have been disrupted, the Kendall Reagan Nutrition Center is here to help us take on our “new normal” in stride.
Happy fall! Are you in need of a unique way to spice up mac and cheese this fall season? Try this recipe for a flavorful butternut squash mac and cheese!